Local cuisine is very popular amongst tourists and locals. Included in menus all over Lanzarote is ‘mojo’ which means sauce. ‘Mojo picon’ means hot sauce whereas ‘mojo verde’ means green pepper and coriander sauce. Papas arrugás, wrinkly potatoes cooked in salt, are often served with mojos. One of the best restaurants to visit for Canarian cuisine is La Tegala, where views of Fuerteventura can be enjoyed while dining. English food is also common on Lanzarote to cater for the large amount of English tourists that visit the island every year. Restaurants are plentiful and inexpensive, but if you don’t feel like eating out you can always cook with some fresh Spanish produce in your self-catering apartment or villa. La Cabaña is the best place for an international menu. With indoor and outdoor seating, it is ideal for a romantic evening.